Darren Robertsons Charcoal Kitchen – TV Show

Project Info

8 Episodes, aired on Foxtel during 2014.

The Three Blue Ducks is a landmark Bronte restaurant on Sydney’s east coast. It’s chef, Darren Robertson, is passionate about fresh, local produce and cooking simple, relaxed food – and wherever possible, cooking it outside.

Project Goal

To conduct the production and post production of this breakthrough cooking show filmed around Australia at some amazing locations.

Client

Chef’s Ink

Technologies Involved

  • Panasonic P2
  • Go Pro
  • Final Cut Pro
  • Adobe After Effects
  • Pro Tools

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